Comprehensive Scientific Studies on Pleurotus eryngii
3+ peer-reviewed studies documenting King Trumpet's nutritional composition, cultivation methods, and enzymatic properties.
Research analyzing King Trumpet's nutritional profile and bioactive compounds.
Citation: Influence of low-intensity artificial light on the fatty acid profile of the biotechnologically important culinary mushroom Pleurotus eryngii in vitro. Applied Microbiology and Biotechnology, 108(1), 11934681.
Research on optimal cultivation methods and conditions for King Trumpet mushrooms.
Citation: Hydrolytic Enzymes in the Secretome of the Mushrooms P. eryngii and P. ostreatus: A Comparison Between the Two Species. Fungal Biology, 128(3), 12196154.
Research on King Trumpet's enzymatic activities and biotechnological applications.
Citation: Copper increases laccase gene transcription and extracellular laccase activity in Pleurotus eryngii KS004. Applied and Environmental Microbiology, 90(4), 10920597.
Research on King Trumpet's potential for biotechnological and industrial applications.
Citation: Based on multiple studies demonstrating King Trumpet's biotechnological potential for enzyme production and industrial applications.
Limited - Primarily cultivation and enzymatic studies, limited health-focused research
Emerging - Nutritional composition and enzymatic activities well-characterized
Excellent - Widely consumed culinary mushroom with no reported adverse effects
Not Established - Primarily consumed as food, no therapeutic dosage studies
Enjoy the rich, meaty flavor and nutritional benefits of King Trumpet mushrooms in our premium blend.
